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Our Specials

Marinated Artichoke Hearts - $13.95
Grilled Asparagus Parmigiana - $14.95
Prosciutto, Melon & Cheese - $18.95
Mussels Agliatta - $17.95

Pumpkin Ravioli con Sugo di Noci (Nut Sauce)or w/ Butter, Rosemary & Sage & Parmigian Cheese Sauce - $18.95
Goat Cheese Ravioli - $18.95
Spinach & Cheese Ravioli - $18.95
Pasta w/ Sausage & Broccoli Rabe - $19.95
Linguini con Polpette (Meatballs) - $20.95

All Entrees served with a choice of a pasta or a salad or a vegetable

Chicken Scarperiello - $23.95
Chicken Rollatini - $24.95
Chicken Fiorentina - $25.95
Pork Bracciola - $25.95
Sirloin Steak alla Portofino - $29.95
Lamb Chops w/ Rosemary, Sage & Brandy Sauce - $29.95
Lamb Ossobucco - $29.95
Rack of Veal either Parmigiana or w/ Chopped Arugula, Tomato & Basil w/ Balsamic Vinaigrette - $31.95
Veal Ossobucco - $31.95
Red Snapper - $29.95
Chilean Sea Bass - $29.95
Whole Branzini Fish - $31.95
Seafood Livornese (Combination) - $30.95

Piccolo Angolo © 2010